Menu

Picture fitzrovia

Picture is an independent restaurant in the heart of Fitzrovia, a five minute walk from Oxford Circus. Although located in central London, Picture is a neighbourhood restaurant. Our aim is exceptional food and drink served by a warm and informal, yet thoroughly professional hospitality team.

0207 637 7892

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Picture

"Chef's Choice Menu"

SAMPLE MENU (Changes Daily) Available from 1 - 30 September 2017

  • Seasonal Bellini

  • 'Lamb bites'

  • Roast vegetable velouté

  • Needham beetroot tartare, goat's curd, shaved radish, hazelnuts

  • Lightly smoked crisp pork, pineapple, turnip, pickled red onion

  • Beef fillet 28-day aged, kale, shallots, bone marrow crumb

  • Dark chocolate mousse, milk jam, salt caramel crumble

6-course Autumn Menu £45

  • Roast vegetable velouté

  • Needham beetroot tartare, goat's curd, shaved radish, hazelnuts

  • Lightly smoked pork, pineapple, turnip, pickled red onion

  • Smoked haddock brandade, baby artichoke, crisp egg, sea greens

  • Beef fillet 28-day aged, kale, shallots, bone marrow crumb

  • Cheese from La Fromagerie, Marylebone - supplement of £3.50 each or £10 for all 3

  • Dark chocolate mousse, milk jam, salt caramel crumble

6-course Autumn Menu (Vegetarian Selection) £45

  • Roast vegetable velouté

  • Needham beetroot tartare, goat's curd, shaved radish, hazelnuts

  • Crisp poached egg, onion marmalade, mushrooms, Jerusalem artichoke

  • Ravioli of caramelised onion, butternut squash, spinach, parmesan

  • Roast carrots, salsify, puy lentils, curly kale

  • Cheese from La Fromagerie, Marylebone - supplement of £3.5 each or £10 for all 3

  • Dark chocolate mousse, milk jam, salt caramel crumble

A La Carte

  • Lamb bites

    £1 each

  • Olives

    £4

We recommend choosing one dish from each section:

  • Ravioli of caramelised onion, butternut squash, spinach, parmesan

    £10

  • Needham beetroot tartare, goat's curd, shaved radish, hazelnuts

    £10

  • Lightly smoked crisp pork, pineapple, turnip, pickled red onion

    £11

  • Slow baked cod fillet, grilled cauliflower, brown shrimp, white beans

    £13

  • Cured and charred salmon, celeriac, apple, endive, yogurt

    £12

  • Smoked haddock brandade, baby artichoke, crisp egg, sea greens

    £11

  • Beef fillet 28-day aged, kale, shallots, bone marrow crumb

    £15

  • Grilled young chicken, onion marmalade, mushrooms, Jerusalem artichoke

    £15

  • Slow cooked Elwy Valley lamb, puy lentils, broccoli, merguez sausage

    £14

Dessert

  • Apple and blackberry panna cotta, meringue, mint

    £6

  • Vanilla and mascarpone parfait, raspberries, toasted oatmeal

    £6

  • Dark chocolate mousse, milk jam, salt caramel crumble

    £6

  • Cheese from La Fromagerie, Marylebone

    £10

The Light Lunch (changes daily): £19 Two Courses, £23 Three Courses

  • Needham beetroot tartare, goat's curd, shaved radish, hazelnuts

  • Slow cooked Elwy Valley lamb, puy lentils, broccoli, merguez sausage

  • Dark chocolate mousse, milk jam, salt caramel crumble

Christmas Party Menu £40

SAMPLE MENU available from the 27th of November until the 23rd of December 2017

  • Winter vegetable veloute

***

  • Glazed young beetroot, goat’s curd, dill and capers

  • OR

  • Country style terrine of pork and pistachio, prune, toasted sourdough

***

  • Salmon, puy lentils, lightly spiced parsnip

  • OR

  • 28-day aged beef, bone marrow crumb, red wine sauce

***

  • Dark chocolate mousse, banana, salted caramel

  • OR

  • Selection of cheese from La Fromagerie

    (supplement £3 or £10 as extra course)

***

  • Mince pie

Drinks

Sparkling and Champagne

  • Cava Brut Reserva, Mont Marcal

    £7.50 / £35

  • AR Lenoble Brut Intense

    £11 / £59

  • AR Lenoble Rosé

    £69

  • Louis Roederer Brut Premier

    £69

  • Laurent-Perrier Rosé

    £100

White Wine

  • Chardonnay, Norte Sur, Dominio de Punctum, la Mancha (Spain, 2016, 13%)

    £5.80 / £13 / £23.00

  • Fiano, Lunate IGT, Botter, Sicily (Italy, 2015, 13.5%)

    £7.70 / £16.00 / £29

  • Sauvignon de Touraine, Famille Bougrier (France, 2016, 12%)

    £9 / £19 / £36

  • Grillo, Cantine Colosi, Sicily (Italy, 2016, 13%)

    £9 / £19 / £36

  • Albarino Rias Baixas, Condes de Alberei, Galicia (Spain, 2016, 12%)

    £10 / £21 / £39

  • Chardonnay 'Lesca', De Wetshof Estate (South Africa, 2016, 14%)

    £10 / £21 / £39

  • Pecorino, Civitas Lunaria, Orsogna, Abruzzo (Italy, 2016, 13%)

    £41

  • Gruner Veltliner, ‘Gaisberg’, Peter Dolle, Kamptal (Austria, 2015, 12.5%)

    £44

  • Pálava V.O.C Mikulov, Sonberk (Czech Republic, 2015, (14%)

    £45

  • Riesling, Deidesheimer Trocken, Dr. Bürklin-Wolf (Germany, 2014, 12.5%)

    £49

  • Chablis, 'Vieilles Vignes' Alain Gautheron, Burgundy (France, 2014, 12.5%)

    £56

  • Sancerre, Millesime, François Crochet, Bue, Loire (France, 2016, 13%)

    £59

Red Wine

  • Tempranillo, Norte Sur, Dominio de Punctum, La Mancha (Spain, 2016, 14%)

    £5.80 / £13 / £23

  • Corbieres 'Fût de Chêne' Château Vaugelas, Languedoc (France, 2015, 13.5%)

    £7.70 / £16 / £29

  • Malbec, Alpataco, Patagonia (Argentina, 2016, 14%)

    £9 / £19 / £36

  • Touriga Nacional, 'Consensus', Lisbon (Portugal, 2013, 13.5%)

    £10 / £21 / £39

  • Château Gachon, St Emilion, Bordeaux (France, 2012, 13%)

    10.5 / 22.50 / 43

  • Tannat, Syrah, Viognier, 'Rio de Los Pajaros', Pisano (Uruguay, 2013, 13.5%)

    £49

  • Aglianico, 'Grifalco', Lucania, Basilicata (Italy, 2012, 14%)

    £52

  • Crozes Hermitage 'La Matiniere', Rhone (France, 2014, 13%)

    £54

  • Pinot Noir 'Black Label', Wairau River, Marlborough (New Zealand, 2015, 13.5%)

    £54

  • Gigondas 'Curvee Traditional' Dom. Gour de Chaaule, Rhône (France, 2015, 14%)

    £63

  • Cabernet, Ca'Momi, Napa Valley (USA, 2013, 13.5%)

    £75

  • Château Batailley, 5eme Cru, Pauillac (France, 2008, 13%)

    £130

Rosé and Chilled Red

  • Chenin Blanc, 'Ladybird', Laibach, Stellenbosch (South Africa, 2016, 12.5%)

    £8 / £16 / £28

  • Bardolino, 'Gorgo', Veneto (Italy, 2016, 12.5%)

    £8.20 / £16.50 / £29

Sweet Wine

  • Saurus, Late Harvest Pinot Noir, Familia Schroeder, Patagonia (Argentina, 2016, 15%)

    £9 / £40 (500ml)

  • Late Harvest Pinot Gris, Mansons Farm, Mt Difficulty (New Zealand, 2012, 12.5%)

    £10.50 / £40 (375ml)

  • Sauternes, Château Les Mingets, Bordeaux (France, 2012, 13.5%)

    £8.50 / £30 (375ml)

  • 'Mira la Mar', Moscatel sherry, Jerez (Spain,15%)

    £7 / £26 (375ml)

  • 'Mira la Mar', Pedro Ximenez Sherry, Jerez (Spain, 16%)

    £8.50 / £30 (375ml)

  • Late Bottle Vintage Port, Croft, Porto (Portugal, 20%)

    £9.50 / £48 (750ml)

  • 10 yr old Tawny Port, Fonseca, Porto (Portugal, 20%)

    £11.50 / £48 (500ml)

Gin (Served either as a 50ml measure with Fever Tree tonic, or as a martini)

  • Sacred (London): Award winning gin from Highgate. Fresh and creamy

    £9.50

  • The Botanist (Islay, Scotland): 31 botanicals. Big citrus and floral notes

    £10.50

  • Pinkster (London): A premium gin steeped with raspberries; dry and exceptionally smooth

    £10.50

  • Marylebone London Dry (London): 13 botanicals. Delicate with a warming finish

    £10.50

  • Warner Edwards Sloe (Northamptonshire): Intensely fruity, bursting with cherries and almonds

    £11.50

  • Hendrick's (Scotland): Traditional botanicals along with cucumber and rose petals

    £10

  • Monkey 47 (Black Forest, Germany): 47 Predominatly unusual botanicals, great as a martini

    £13.50

Cocktails

  • Short and Stormy: Havana 7 dark rum, lime, homemade ginger syrup

    £11

  • Brit Spritz: Kamm & Sons ‘British Aperitif’, St Germain elderflower liqueur, Cava

    £11

  • Highgate Negroni: Gin, Rosehip Cup & Spiced Vermouth from Sacred distillery

    £11

  • Gin Garden: Sacred Gin, apple, lime, cucumber, eldelflower

    £11

  • Grapefruit and Thyme Martini: Sacred gin, fresh grapefruit, thyme

    £11

  • Cazcabel Espresso Martini: Sacred vodka, Cazcabel coffee tequila, Kahlua, vanilla, espresso

    £11

  • House Bloody Mary with Sacred Vodka, pink peppercorns, fresh basil and chilli

    £11

Sherry

  • 'Mira la Mar' Fino

    £6/£22

  • 'Mira la Mar' Oloroso

    £8/£29
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For reservations of more than 5 guests, or if you can't find the time you are after, please call or email the restaurant you are trying to book and we will try our best to fit you in.

Can’t find your preferred booking time? Picture Fitzrovia and Picture Marylebone are just minutes apart so remember to check both if your ideal time isn’t showing as available, or call us on 020 7637 7898/020 7935 0058

Please note that we may require your table back after two hours.