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Picture fitzrovia

Picture is an independent restaurant in the heart of Fitzrovia, a five minute walk from Oxford Circus. Although located in central London, Picture is a neighbourhood restaurant. Our aim is exceptional food and drink served by a warm and informal, yet thoroughly professional hospitality team.

0207 637 7892

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Picture

6-course Tasting Menu £45

  • Roast Winter vegetable soup, bay leaf and thyme

  • Baked spiced heritge carrots, goat's curd, quinoa, hazelnuts

  • Pressed pork cheek, pickled fennel, apple, endive marmalade

  • Smoked haddock brandade, crisp poached egg, hispi, brown shrimps

  • Fillet of beef, celeriac, roast onion, bone marrow crumb, red wine sauce

  • Cheese from La Fromagerie, Marylebone - supplement of £3.50 each or £10 for all 3

  • Dark chocolate mousse, milk jam, salted caramel crumble

6-course Tasting Menu (Vegetarian Selection) £45

  • Roast winter vegetable soup, bay leaf and thyme

  • Baked spiced heritage carrots, goat's curd, cracked wheat, hazelnuts

  • Ruby beetroot and onion tart, feta, pickled red onion, kale

  • Crisp poached egg, grilled Hispi, sea greens

  • Ravioli of roast pumpkin, cavolo nero, Pecorino

  • Cheese from La Fromagerie, Marylebone - supplement of £3.5 each or £10 for all 3

  • Dark chocolate mousse, milk jam, salted caramel crumble

A La Carte

  • Game bites

    £1 each

  • Olives

    £4

We recommend choosing one dish from each section:

  • Ruby beetroot and onion tart, feta cheese, radicchio

    £10

  • Pressed pork cheek, pickled fennel, apple, endive marmalade

    £11

  • Ravioli of roast pumpkin, cavolo nero, Pecorino

    £10

  • Roast cod fillet, butternut squash, razor clams, beech mushrooms

    £13

  • Smoked haddock brandade, crisp poached egg, grilled Hispi, shrimps

    £12

  • Salmon rillettes, sourdough toast, cucumber, horseradish

    £13

  • Grilled chicken breast, parsnip, chanterelle mushrooms, caramelised onion

    £15

  • Haunch of venison, red cabbage, sweet potato, fig

    £16

  • Beef fillet, celeriac, charred onion, bone marrow crumb

    £16

Dessert

  • Whipped mascarpone, raspberries, mint, coconut biscuit

    £7

  • Dark chocolate mousse, milk jam, salted caramel crumble

    £7

  • Vanilla panna cotta, prune, Armagnac, meringue, lemon balm

    £7

  • Cheeses from La Fromagerie, Marylebone

    £10

The Light Lunch (changes daily): £19 Two Courses, £23 Three Courses

  • Ravioli of roast pumpkin, cavolo nero, Pecorino

  • Slow-cooked venison shoulder, roasted carrot, fig, pearl barley

  • Dark chocolate mousse, milk jam, salted caramel crumble

Drinks

Sparkling and Champagne

  • Prosecco Spumante Extra Dry

    7.50 / £35

  • Hindleap Blanc de Blancs 2014, Bluebell Vineyards, Sussex

    £10 / £55

  • AR Lenoble Brut Intense

    £11 / £59

  • Piper Heidseick Brut

    £65

  • Louis Roederer Brut Premier

    £69

  • Laurent-Perrier Rosé

    £100

White Wine

  • Chardonnay, Norte Sur, Dominio de Punctum, la Mancha (Spain, 2017, 13%)

    £5.7 / £14 / £23.5

  • Chenin Blanc, Backsberg, Costal Regions (South Africa, 2018, 13%)

    £6.0 / £16.00 / £29

  • Picpoul de Pinet 'Sel et Sable', Languedoc (France, 2017, 12.5%)

    £6.7 / £18 / £34

  • ‘Loureiro’ Vinho Verde, Loureiro, AB Valley (Portugal, 2017, 13%)

    £7.2 / £19 / £36

  • Soave Classico, Balestri Valda, Veneto (Italy, 2017, 12.5%)

    £8 / £21 / £39

  • Ladybird White Blend, Laibach Vineyards, Stellenbosch (South Africa, 2017, 13.5%)

    £8.3 / £21 / £39

  • Pinot Gris 'Roaring Meg', Central Otago (New Zealand, 2016, 12%)

    £8.7 / £21.5 / £41

  • Pecorino, Civitas Lunaria, Orsogna, Abruzzo (Italy, 2017, 13%)

    £9.0 / £22.5 / £43

  • Pinot Nero White 'Sillery' Frecciarossa, Lombardy (Italy, 2015, 13.5%)

    £47

  • Riesling, Deidesheimer Trocken, Dr. Bürklin-Wolf (Germany, 2016, 12.5%)

    £49.5

  • Sancerre 'Millesime' François Crochet, Bue, Loire (France, 2017, 13%)

    £59

  • Sauvignon Blanc, Schubert Estate, Wairarapa (New Zealand, 2016, 13.5%)

    £64

  • Chablis, 1er Cru Vallons, Domaine Dauvissat, Burgundy (France, 2015, 12.5%)

    £79

  • Chardonnay ‘Russian River’ David Bruce, Somona County (USA, 2015, 14.5%)

    £89

  • Chassagne Montrachet 1er Cru, Domaine Marc Morey & Fils, Burgundy (France, 2015, 13.5%)

    £99

Red Wine

  • Tempranillo / Cab Sauv ‘Norte Sur’ Dominio de Punctum, La Mancha (Spain, 2017, 13.5%)

    £5.7 / £14 / £23.5

  • Marselan, Domaine de l’Armet Languedoc (France, 2016, 14%)

    £6.0 / £16 / £29

  • Montepulciano d’Abruzzo Riserva, Tor del Colle, Abuzzo (Italy, 2015, 13.5%)

    £6.3 / £17 / £32

  • Malbec ‘Alpataco’ Familia Schroeder, Patagonia (Argentina, 2017, 13.5%

    £7.3 / £19 / £36

  • Touriga Nacional / Pinot Noir ‘Consensus’ Lisbon (Portugal, 2013, 13.5%)

    £8.4 / £21 / £39

  • Syrah ‘Regieterre’ Musita DOC, Sicily (Italy, 2016, 14%)

    £9.0 / £22 / £42

  • Chateau Gachon, St Emilion, Bordeaux (France, 2015, 13.5%)`

    9.8 / £23.50 / £45

  • Tannat / Syrah / Viognier, ‘Rio de Los Pajaros’ Pisano, (Uruguay, 2015, 13.5%)

    £10.5 / £25 / £49.5

  • Aglianico del Vulture ‘Grifalco’ Lucania, Basilicata (Italy, 2012, 14%)

    £52

  • Rosso d’Arnaldo, Crociani, Tuscany (Italy, 2016, 13%)

    £57

  • Gigondas ‘Curvee Traditional’ Domaine Gour de Chaaule, Rhône (France, 2014, 14%)

    £62

  • Rioja ‘Hacienda el Ternero Reserva’ Castile & Leon (Spain, 2011, 14%)

    £65

  • Barolo DOCG, Cantine Neirano, Piedmont (Italy, 2014, 14%)

    £69

  • Château Batailley, 5eme Cru, Pauillac, Bordeaux (France, 2011, 13%)

    £100

Rosé

  • Rosado Rioja, Finca Nueva (Spain, 2017, 13.5%)

    £6.4 / £17 / £29.5

  • Sancerre Rose, Dom. Andre Neveu, Chavigol (France, 2017, 12.5%)

    £49

Sweet Wine

  • Sauternes, Château Les Mingets, Bordeaux (France, 2013, 13.5%)

    £8.50 / £30 (375ml)

  • Saurus, Late Harvest Pinot Noir, Familia Schroeder, Patagonia (Argentina, 2016, 15%)

    £9 / £40 (500ml)

  • Naturally Sweet Sparkling Torrontes, Familia Schroeder, Patagonia (Argentina, NV, 9%)

    £40 (750ml)

  • Late Bottle Vintage Port, Croft, Porto (Portugal, 20%)

    £9.50 / £48 (750ml)

  • 10 yr old Tawny Port, Fonseca, Porto (Portugal, 20%)

    £11.50 / £48 (500ml)

Gin (Served either as a 50ml measure with Fever Tree tonic, or as a martini)

  • Hendrick's (Scotland): Traditional botanicals along with cucumber and rose petals

    £10

  • Sacred (London): Award winning gin from Highgate. Fresh and creamy

    £10

  • The Botanist (Islay, Scotland): 31 botanicals. Big citrus and floral notes.

    £10.50

  • Bathtub (Kent): A unique gin infused with orange peel, cassia, coriander, cardamom and clove

    £10.50

  • Roku (Japan): Fresh and clean with six Japanese and traditional botanicals blended by Suntory distillery.

    £11

  • Pinkster (Cambridgeshire): A premium gin steeped with raspberries; dry and exceptionally smooth

    £10.50

  • Tanqueray 10 (Scotland): Distilled from fresh whole citrus fruits; dry refreshing and warm spices

    £12

  • Monkey 47 (Black Forest, Germany): 47 predominatly unusual botanicals, great as a martini

    £13.50

Cocktails

  • Black Earl: Reyka Icelandic vodka, Limoncello, blackberries, star anise

    £11

  • Grapefruit and Thyme Martini: Hendricks gin, fresh grapefruit, thyme

    £11

  • Old Fashioned Monkey: Monkey Shoulder whisky, sugar, Angustura bitters

    £11

  • Sailor Jerry’s Winter Warmer: Sailor Jerry spiced rum, house ginger beer, lime (served hot)

    £11

  • Honey badger: Bulleit Bourbon, Kamm & Sons, Honey, Ginger

    £11

  • Highgate Negroni: Gin, Rosehip Cup & Spiced Vermouth from Sacred distillery

    £11

  • Cazcabel Espresso Martini: Sacred vodka, Cazcabel coffee tequila, Tia Maria, vanilla, espresso

    £11

  • Bellini: Fresh fruit puree, Cava

    £11

  • Merchant of Fitzrovia: Sacred organic vodka, Aperol, lemon, honey

    11

Sherry (100ml)

  • 'Mira la Mar' Oloroso

    £8

  • 'Mira la Mar' Fino

    £6

  • 'Mira la Mar' Moscatel

    £7

  • 'Mira la Mar' Pedro Ximenex

    £8.50

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For reservations of more than 5 guests, or if you can't find the time you are after, please call or email the restaurant you are trying to book and we will try our best to fit you in.

Can’t find your preferred booking time? Picture Fitzrovia and Picture Marylebone are just minutes apart so remember to check both if your ideal time isn’t showing as available, or call us on 020 7637 7892/020 7935 0058

Please note that we may require your table back after two hours.